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what is the national food of india

what is the national food of india

How khichdi, mix of lentils and rice, became India's 'national dish what is the national food of india Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent Given the diversity in soil, climate, culture, what is a freezeout tournament in poker Khichdi being one of the national dish in India is not only limited to the people of North Indians

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